Cotton isn’t exactly the first thing to come to mind if you are asked to list crops that go farm-to-plate. That may be in the process of changing for more people this month as the FDA approved a ultra low gossypol cottonseed for human and animal consumption. The research on this has been undergoing at Texas A&M led by researcher… Read More
My friend and one of great patience, John Blue asked me the question “can people eat cottonseed?” some time ago. I’ve meant to write the blog post a number of times. But I kept dragging my feet. I think now maybe it was because there since there isn’t a simple yes or no answer. Its more of a yes, no… Read More
Cotton seed are one of the parts of the cotton boll harvested in the picker and once the gin separates the seed from the lint there are a few options for what to do with it. I’ll walk through a few: livestock feed, cottonseed cooking oil, planting seed, land farming and personal products.
